Website menu items will always be available to view. We rotate our menu on regular basis, so some menu items may change on the truck. catering menu regular menu
Red Curry with chicken or tofu - $10 ingredients: ground red chili peppers, lemon grass, galangal, garlic, kafir lime leaves, coconut milk, pumpkin, bamboo shoots, and Thai basil leaves served with Jasmine rice.
Fried Rice with chicken or tofu - $10 Ingredients: Jasmine rice stir fried with egg, soy sauce, carrots, green beans, corn, peas, green onions, white onions, and a dash of pepper on top.
Ginger and Shiitake Mushroom Stir Fry with Chicken or Tofu - $10 Ingredients: brown sauce (oyster sauce, fish sauce, black soy sauce, sugar), chopped garlic, celery, carrots, onion, and green onion served with Jasmine rice.
Thai Coffee $3
Yellow Curry with chicken or tofu - $10 Ingredients: cumin power, tumeric powder, garlic, coconut milk, tamarind sauce, slow-cooked potatoes, carrots, and onion topped with crispy onion and served with Jasmine rice.
Thai Basil leaf Stir Fry with chicken or tofu - $10 Ingredients: Fresh Thai basil leaves stir fried with red bell peppers, garlic, and onions in brown sauce (oyster sauce, fish sauce, black soy sauce, sugar) served with Jasmine rice.
Thai Tea - $3 Ingredients: Thai tea, half &half
Pork Chicken Dumplings - 4 for $6 Ingredients: ground chicken and pork marinated in brown sauce with chopped cabbage and carrots. Served with dumpling sauce.
Vegetable Spring Rolls with Sweet & Sour Sauce - 4 for $4 (or 1 for $1.25) Ingredients: chopped Taro, cabbage, carrots, clear noodles wrapped in a crispy wonton wrap.
Pad Thai with chicken or tofu - $10 Ingredients: rice noodle, tamarind sauce, plum sugar, fish sauce, bean sprouts, green onion.
*Served with peanuts, lime, and fresh bean sprouts on top*